Barb Gleim has a unique background of hard work, community involvement, small business, and agricultural experience.
Prior to being elected as State Representative, Barb served as the Director of Operations and then Director of Business Development at the John W. Gleim Jr. Inc. Excavating, where she was part of the leadership team employing key business strategies to help the company grow its business.
Barb’s private sector experience also includes serving as a project manager for Ahold Delhaize (the parent company of Giant Foods) and Daymon Worldwide, where she led several marketing and sales initiatives including implementing the new beer garden for Giant.
In addition to her marketing and business background, Barb is a small-business owner and entrepreneur as the co-owner and operator of Hayman Farms, the family farm that she and her husband, Tracy, continue to work growing hay and raising Hereford cattle.